Anna Jones’ quick and easy vegetable traybake recipes
Lighten the load with a one-tray bake. Try a mound of creamy ricotta atop a tray of veg, figs and almonds, then experiment with our six steps to creating your own feast......
View ArticleHow to feed four for £10, in one pot
Seven dishes that feed four for £10, all cooked in one pot. When calculating the costs we didn’t count common storecupboard ingredients such as salt, pepper, garlic, olive oil, stock cubes, bay leaf,...
View ArticleLondon's best healthy lunch box deliveries
Do you find it hard to eat healthy lunches while at work? Sometimes it can seem like it's a choice between a Pret sandwich and bringing your own packed lunch in. Step in, London's new wave of healthy...
View ArticleCalling All Francophiles: Just Say "Oui" To Philadelphia (Visit Philadelphia...
(Source: Visit Philadelphia - The Greater Philadelphia Tourism Marketing Corporation) Dec 4 2014 Calling All Francophiles: Just Say "Oui" To Philadelphia Visitors Can Celebrate The Philadelphia Museum...
View ArticleDaily News 27 / 01 / 2017 (European Union)
(Source: European Union) European Commission imposes anti-dumping duties on steel products from China and Taiwan The Commission decided today to impose definitive anti-dumping measures on two steel...
View ArticleDaily News 27 / 01 / 2017 (European Commission)
(Source: European Commission) European Commission imposes anti-dumping duties on steel products from China and Taiwan The Commission decided today to impose definitive anti-dumping measures on two...
View ArticleThe 20 best French recipes: part 2
Classic dishes including Simon Hopkinson’s quiche lorraine and Claudia Roden’s bouillabaisse...
View ArticleCarb-free meals: We're going crazy for 'courgetti' spaghetti and...
Eat pasta, loads and loads of it – and watch yourself get fit and healthy. In case you think I've gone off the dietary rails, let me clarify: I'm talking not about the carb-crammed, gluten-laden sort,...
View ArticleThe OFM 50: what we love about the world of food in 2016
From Heston Blumenthal’s sweet shop to the policeman turned pie-maker, here (in no particular order) are 50 of Observer Food Monthly’s favourite things...
View ArticleOFM’s classic cookbooks: Patience Gray’s Honey From a Weed
In the second of our series celebrating vintage books from our kitchen shelves, Jeremy Lee shares his love for Honey From a Weed...
View ArticleOui oui, la gastronomie: a little taste of Paris
Every once in a while, the French think about the last supper. Not Christ’s repast with the apostles, but their own last meal; the one they would order if they were going to be shot at dawn. It’s not...
View ArticlePour sa troisième édition annuelle, le concours culinaire « Taste of Waldorf...
Pour sa troisième édition annuelle, le concours culinaire « Taste of Waldorf Astoria » met les petits plats dans les grands Cinq chefs exécutifs du Waldorf Astoria vont collaborer avec des chefs...
View ArticleThe 100 best places to eat in Ireland
Good value: * indicates main course for under €15 CAFES Hatch and Sons Irish Kitchen* The Little Museum of Dublin, 15 St Stephens Green, Dublin 2. 01-6610075. hatchandsons.co The people behind Hatch...
View ArticleBarbecue Food Trucks in Raleigh and Durham
Continuing the article series on food trucks in Raleigh, Durham and the surrounding areas, this piece will focus on trucks specializing in barbecue. It should come as no surprise that North Carolina...
View ArticleFeeling peckish?
Shopping on Diwali eve is not for the faint-hearted and definitely not for one who hates it. By the time I managed to fight my way free, I had to recoup my strength with some food. That set off an...
View ArticleEnjoy a leisurely lunch in the gardens
REVIEW: There's no place more "Christchurch" than Hagley Park and the Botanic Gardens. So, with the sun out, we make the short scoot over to Ilex Cafe, which doubles as the Botanic Gardens Visitor...
View ArticleThe Limestone Grille in Fayetteville: Excellent food in a pretty setting...
The Limestone Grille's fall menu offers several appealing dishes under the "Appetizers and Small Plates" rubric, ranging in price from $12 to $18. Regular main courses at the Craftsman Inn's restaurant...
View ArticleHow to order right at a restaurant
Gorging on weekends what we all love doing. But have you ever wondered that you maybe ordering wrong. Restaurants more often than not can do damage to a healthy diet. So if you want to lose weight and...
View ArticleLunch at The Bull Ring disappoints, with mixed reviews on dishes
The Bull Ring advertises itself as Santa Fe’s best steakhouse, and maybe it is. Unfortunately, we visited for lunch and were disappointed by nearly everything else on the menu. The dining room remains...
View ArticleCoupe a coup for daytime dining in East Naples
The Coupe is a breakfast-and-lunch dining spot, and some of us can eat both just by ordering one meal there. Nearly every time we've eaten at the Town Centre restaurant that took over the vacated B.T....
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