The best lunch special in downtown L.A. may be at the new Tabachines Cocina
Name: Tabachines Cocina Concept: Healthful Mexican food by chef Patricia Zarate, who is also the founder and chef of Homegirl Cafe and Catering, a division of Homeboy Industries (the nonprofit helping...
View ArticleEaster Brunch and Dinner
In 2015 Easter is Sunday, April 5. Unless otherwise stated, all these special Easter meals take place on that day. If you are looking for a restaurant in the Phoenix and Scottsdale area where you can...
View ArticleMiami Spice: Restaurant report cards
With fewer than 12 days left to take advantage of the annual Miami Spice dining promotion, our report cards can help you narrow down your must-try list. Miami Herald and Miami.com writers spread out...
View ArticleElm Street Bakery is on a mission
From the day it opened three years ago, Elm Street Bakery has been on a mission: Make bread, pizza and more from the best ingredients available. It blended rustic – soups and sandwiches on homemade...
View ArticleLunch at The Bull Ring disappoints, with mixed reviews on dishes
The Bull Ring advertises itself as Santa Fe’s best steakhouse, and maybe it is. Unfortunately, we visited for lunch and were disappointed by nearly everything else on the menu. The dining room remains...
View Article25 Healthy and Photo-Worthy Bento Box Lunch Ideas
Bento boxes are gaining steam as a perfectly portioned, creative, fun way to pack and serve lunch—and they’re not just for kids. The box hails from Japan and first hit the scene in the 16th century....
View ArticleCoupe a coup for daytime dining in East Naples
The Coupe is a breakfast-and-lunch dining spot, and some of us can eat both just by ordering one meal there. Nearly every time we've eaten at the Town Centre restaurant that took over the vacated B.T....
View ArticleHow to Eat Healthy at Your Favorite Restaurant (Crozer-Keystone Health System)
(Source: Crozer-Keystone Health System) By Joy Saudargas, RD, LDN, Clinical Nutritionist within the Crozer Keystone Health System It's no secret that a proper, balanced diet rich in wholesome foods is...
View ArticleDining Out as a Vegan
Dining out while on a vegan diet can seem difficult, if not impossible; but with a little know-how, you’ll be happily enjoying meals out with little to no issues. Of course, each restaurant varies on...
View ArticleNew ownership does not diminish Daniels quality
For more than 23 years, Daniels proved itself a remarkably consistent fine-dining restaurant, earning the patronage of loyal customers and the highest marks from critics. Last year, Daniel Johengen,...
View ArticleWarm Up With PRHA Lunch Series Thursday (Arkansas Tech University)
(Source: Arkansas Tech University) The Arkansas Tech University Department of Parks, Recreation and Hospitality Administration will make a hearty meal available as part of its spring 2016 lunch series...
View ArticleA lavish spread awaits...
Lunch Buffet At ‘The United Sports Bar and Grill’, a festive lunch buffet awaits with umpteen choices for all. The menu includes a lavish spread of starters, soups, salads, main course and desserts....
View ArticleUnited Airlines Takes Restaurant-Quality Dining Higher - In the Air and on...
(Source: United Continental Holdings Inc) CHICAGO, Oct. 14, 2015 /PRNewswire/ -- United Airlines is unveiling new premium-cabin and United Economy meal and snack options this fall, offering more...
View ArticleParis Offshoot Racines Takes Delectable Root in New York
Translations of French into English can be awkward when it comes to restaurants, like those failed attempts opened by celebrated absentee chefs Alain Ducasse, Louis Outhier, Jacques Maximin, and Claude...
View ArticleSeagrape- Michelle Bernstein's tropical brasserie in the Thompson MiMo hotel
Eating at Seagrape, Michelle Bernstein's new restaurant in the Thompson hotel, is kind of like eating in the Florida room of a spacious Miami home in the fifties. This retro chic restaurant, was...
View ArticleRestaurant review | The Table: Broad lineup of greens, grains make for...
The food lineup at the Table joins the still too-small boomlet of imaginative menus. The fare is distinguished in large part by the use of grains and vegetables that rise above the usual lineup of...
View ArticleWhat Nutritionists Order At Japanese, Italian, Chinese And Mexican Restaurants
We love eating out so much that it’s not really a weekly treat as much as it is a regular part of our daily diet. But when you’re eating out that much, it’s sometimes good to have some organizing...
View ArticleAtlanta Airport District Restaurant Week: where to get three-course meals for...
Atlanta’s Airport District is preparing to kick off their restaurant week with many area restaurants prixe fixe menus at $19 and $29 price points. The restaurant week kicks off on March 12 and runs...
View ArticleUnited Airlines Takes Restaurant-Quality Dining Higher - In the Air and on...
CHICAGO, Oct. 14, 2015 /PRNewswire/ -- United Airlines is unveiling new premium-cabin and United Economy meal and snack options this fall, offering more customers delicious new chef-inspired dishes on...
View ArticleDine Out Boston begins March 6
The Greater Boston Convention & Visitors Bureau’s Dine Out Boston® will make its 2016 debut from March 6-11 and 13-18 this winter. Area restaurants will be offering up lunches ($15; $20; $25) and...
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