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New seasonal menu has arrived (Mitchells & Butlers plc)

(Source: Mitchells & Butlers plc) Spring is the time to come out of your shell - to experience new flavours and seek out new adventures. This season you'll find both at your nearest Vintage Inn....

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25 Healthy and Photo-Worthy Bento Box Lunch Ideas

Bento boxes are gaining steam as a perfectly portioned, creative, fun way to pack and serve lunch—and they’re not just for kids. The box hails from Japan and first hit the scene in the 16th century....

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Burger Quest goes vegetarian

I’ve written about cheese steaks and burgers and French dip sandwiches, but you didn’t know I’m a vegetarian. But I also eat chicken and meat (to quote my ex-colleague Mike Drummond). So I offer three...

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The 99 Restaruant Offers Great Prices on Meal for Customers

The 99 Restaurants in Connecticut offers customers great prices on meals. It is great place to visit with the family or for a gathering with an organization or club. The new steak entrees for only...

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Marion Street Market in Oak Park Review

Marion Street Market has been a staple in the Oak Park community since 2008. The upscale casual dining restaurant recently re-opened, boasting a new social atmosphere with tasting tables, grab-and-go...

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Tips and tricks for eating out as a vegan

In 2014, a large group of former vegetarians and vegans. When probed about which elements of the lifestyle had proved difficult, 60 percent of former vegans said that they disliked that their diet made...

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An Irish delight

Want a taste of Ireland this Valentine’s Day without the unearthly expenses? Head over to ‘Blimey’ in 1MG Mall, an Irish gastro pub, for a special dinner. The eatery has tailor-made a special...

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10 Best Bets for Kansas City Restaurant Week

Restaurants all over Kansas City are gearing up this week for the start of the city's culinary season. Restaurant Week begins this Friday, January 16. More than 150 restaurants are participating in...

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L’Assiette, a slice of France on Melrose Avenue in Los Angeles

L’Assiette Steak Frites looks like it belongs in the South of France or St. Barths, but there it sits on trendy Melrose Avenue in Los Angeles. The charming French eatery attracts a neighborhood...

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Stowaway Coffee + Kitchen brings breakfast and lunch with a Down Under twist...

At his new restaurant in Denver's RiNo neighborhood, chef-owner Hayden Barnie offers breakfast and lunch with a Down Under twist Stowaway, a new location for coffee and dining, has come to Denver's...

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Restaurant review: Stowaway Coffee + Kitchen Denver

At his new restaurant in Denver's RiNo neighborhood, chef-owner Hayden Barnie offers breakfast and lunch with a Down Under twist Stowaway, a new location for coffee and dining, has come to Denver's...

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What to eat in Mumbai, Delhi and Bengaluru

Sucres Des Terres’ Fruit-Flavoured Shrikhand Popsicles at The Bombay Canteen. Find out which Indian wine is popular among wine aficionados at the Indian Wine Consumer Awards in Mumbai; eat healthy this...

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Domini Kemp’s year of healthy eating: Use your noodle

Certain kitchen gadgets can transform the way we cook, mix, shred or chop. But others (and I am thinking about pasta machines here) get relegated to the back of the cupboard, never, ever to be used...

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Top Ten Tools of the Trade for a Raw Kitchen

Top Ten Tools of the Trade for a Raw Kitchen Are you feeling the urge to experiment with a raw foods diet? Perhaps you've heard about the glowing skin, hydration, increased energy and vitality, and...

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15 reasons to visit Mauritius in 2015

Whatever you want in a holiday, Mauritius has it. Its island life is teeming with culture, history, adventure, natural wonders, sports, spas and shopping. In fact, you’ll only need to bring your...

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OFM’s classic cookbooks: Lulu’s Provençal Table by Richard Olney

In 1994, revered food writer Richard Olney gathered recipes from his favourite cook. The result, Lulu’s Provençal Table, is timeless, says Simon Hopkinson...

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Feeling French? Try these easy recipes from Jacques Pepin's new cookbook

Old-school French sounds so soothingly satisfying this time of year, and just in time, a new cookbook from Jacques Pepin offers plenty to tempt us into the kitchen. Poulets & Legumes ($20, Sur La...

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Cleveland's Top 100 restaurants: The complete 2015 A-List (photos)

CLEVELAND, Ohio -- Each year, weeks of consideration and long hours of work go into producing what many of us at Cleveland.com and The Plain Dealer consider our biggest annual project: The A-List...

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100 best restaurants in Greater Cleveland: The complete 2016 A-List (photos)

Our seventh annual A-List Dining Guide once again spotlights some of the best places to eat in Northeast Ohio - and highlights several restaurants new to the Greater Cleveland dining scene. 15...

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The 100 best cheap eats in London

The best restaurants and cafés in the capital for great food and good value London may have a serious claim to the accolade of ‘world’s best food city’, but with ever-ludicrous living costs putting the...

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