(CNN)Shopping local markets, the perfume of durian, Andean mountain cooking, oyster omelets with Sriracha sauce and warm milk straight from the cow -- these are some of the world's best chefs' favorite food experiences. On the eve of the 2016 World's Best Restaurant awards, we asked chefs from the world's current top 100 eateries to nominate an all-time favorite culinary experience that they'd recommend to traveling foodies. We heard from 96 chefs at 93 restaurants and here's what they proposed, in their words. (Some replies edited for length and clarity, title number refers to current ranking on 2015 World's Best Restaurants list.) 1. Joan Roca, El Celler de Can Roca (Girona, Spain) Joan...
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