The Limestone Grille's fall menu offers several appealing dishes under the "Appetizers and Small Plates" rubric, ranging in price from $12 to $18. Regular main courses at the Craftsman Inn's restaurant include steaks ($26 to $32), mains based on chicken, pork and beef ($21 to $24), fish dinners that change weekly, sandwiches, salads and pastas. The resulting menu seems designed to offer something for virtually anyone. We started with a bottle of Ferrari Carano Dry Creek Merlot, ordinarily $55 but offered to us at half price because the restaurant had been unable to supply our first two choices on this Wednesday when a range of bottles is available at half price (not ordinarily including our...
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